Miri's Cake Files
Yes, another rhubarb recipe. I have been seeing it everywhere and it’s one of my favorite ingredients for spring baking so why not! This tart doesn’t require a long time to make and if you have some leftover pastry dough you can roll it 5mm thick and cut out some delicious biscuits. Pecan sable pastry […]
Last week I went to a friend’s to watch The bird with the Crystal Plumage by Dario Argento. I love Argento and his (first 8) films, they are so thrilling and stylish so I thought I could tribute the 70s masterpiece with a proper tart. It’s a grapefruit-vodka (absolut) -geometric tart and it was so […]
Nothing is more autumnal than nuts and chocolate to me, and red leaves (finally a season with colours matching my hair!). I really love autumn, maybe also because it’s my birthday season and I am still a child at heart. I designed this cake because I wanted something a bit complex to deal with but […]
Yes, more mini cakes!! I love tiny desserts, they are just cute and delightful and you can eat your own whole dessert. I don’t know, there is something so complete about a mini dessert. I made these triple chocolate mini cakes with a brownie base and two mousse layers on top. They were so good!! […]
It’s super hot today in London and it definitely is still summer.Tomorrow is going to rain and temperatures are going down but it won’t be cold for a while. So why not wholly enjoy this weather (or even if the weather was bad) and why not enjoy a vegan stracciatella semifreddo? My husband who adores […]
Polenta is one of my favorite foods ever. There are regions in northern Italy where it is revered like a deity – and it is correct to do so. I remember my grandma telling me that when she was a child and they were very poor, they used to eat polenta every day and hand […]
I have always been fascinated by the whole Wellington thing but never had one and never made one before. I think I had a mini vegan Wellington once and it was good but thankfully it was very mini, because it was heavy. So I decided to make my own version, first because I had an […]
Hello 🙂 I hope your week had a good start, or at least on okay one. Today I am posting the recipe for this beetroot crust butternut squash savoury tart, which is a super healthy recipe and it is also very comforting. I know I often overshare about my love for films, walks, cats etc, […]
This recipe is perfect for a light and super easy lunch with this oatmeal mini patties. I know it’s a very simple recipe, but my mom always used to make this and it’s one of those things she just created out of the blue and that I loved, and when I moved out 11 years […]
I have been writing on this blog for less than a month I think, and I am afraid I have already said too many times that I love autumn and that I love butternut squash. So I’ll just skip this bit and move to my love for spices. (Also I know that this is the […]
Miri's Cake Files 